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Figs, Apples and Walnuts Panettone 1000g - Infermentum

HK$548 HK$608
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Our tribute to Verona, the birthplace of Infermentum and its hearty winter tables. Our interpretation of tradition is filled with figs, apples and walnuts and raisin-free. The softness of figs and sweetness of apples encounter the crunchiness of walnuts in a rustic flavour experience. Our iconic and most beloved leavened cake.

Ingredients

Cake: ‘00’ soft wheat flour, butter, category A pasteurised egg yolk, sugar, dried figs (figs, sugar, water, sulphur dioxide, potassium sorbate) (8%), candied apples (apples, glucose-fructose syrup, sugar, concentrated lemon juice) (8%),  natural mother yeast (‘00’ soft wheat flour, water), walnuts (5%), acacia honey, candied orange paste (orange peel, glucose-fructose syrup, sugar), powdered milk, salt, Madagascar bourbon vanilla beans.
Topping: sugar, hazelnut chips, category A pasteurised egg white.
Without candied citrus peel and raisins.

Allergens

Contains: gluten, lactose, eggs, walnuts, hazelnuts. Produced in an environment that handles nuts and milk derivatives.

A waking dream,
filled with smiles and in which
our hands are always in the dough.

Every day our ovens bake dreams. Aromatic, extra sweet and fragrant.
This is Infermentum: a story of young and ambitious people who trusted their instinct and transformed their passion for leavened pastries into an artisanal activity.
With immense enthusiasm, a willingness to take risks and a pinch of folly:
the secret recipe for something true and genuine.

Weight