Flour

7 results
Type 0 Flour for Bread and Pizza - Molino Paolo Mariani
Type 00 For Pastries - Molino Paolo Mariani
Cuore di Farina (Heart of Flour) - Agugiaro & Figna
Re-Milled Durum Wheat Semolina - Agugiaro & Figna
Organic Soft Wheat Flour Type 0 - Agugiaro & Figna
Manitaly Wheat Flour Type 0 - Molino Paolo Mariani
Manitaly Wholemeal Flour - Molino Paolo Mariani