Sicilian Citrus & Saffron Panettone 500g - Fiasconaro

Citrus fruits, such as orange and lemon, give this soft panettone a sweet note of freshness, which, thanks to the aromas that delicately diffuse into each slice, offers a scent that will win you over instantly

Sicilian saffron, one of the most prized spices in the world, gives this artisanal panettone an intense golden color and a unique flavour. Its aroma blends harmoniously with the citrus fruits and the sweetness of the soft panettone dough, creating a perfect balance of smells and flavors.

Elegantly hand wrapped

In 1953, in Castelbuono, Mario Fiasconaro, opened an ice cream shop in the square in the center of the town, without knowing that shortly after, thanks to the brothers, and later, in the nineties, also thanks to the children, that bar would become the renowned historic company all over the world, which has made Sicily known for its excellence in the confectionery field. The turning point comes from an intuition of Nicola, a talented master pastry chef, who chooses to interpret the most traditional dessert of Northern Italy, Panettone, in a Mediterranean key: a great success that changes the destiny of the company, which since then has never stopped growing. But who was able to remain herself.

INGREDIENTS

Soft wheat flour, candied Sicilian citrus peel (27%) (glucose-fructose syrup, lemon peel 26%, orange peel 22%, sugar), butter, sugar, fresh eggs from hens raised in ground (9%), yolk from fresh eggs from free-range hens (5%), natural yeast (soft wheat flour), Sicilian mandarin paste (2.1%) (mandarins (52%), sugar, syrup of glucose, lemon juice), Sicilian honey, invert sugar syrup, emulsifiers: mono and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, Sicilian saffron, vanilla, natural saffron flavouring. May contain soya, nuts (pistachios, almonds, hazelnuts), lupins, mustard.