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Limoncello and Meringue Chocolate Truffles 150g - La Perla

HK$168
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Weight

Description

The freshness of Sicilian lemons is enhanced by the sweetness of a meringue-based blend. The perfect mix of chocolate and fruit, wrapped in packaging that celebrates the Italian summer. A colorful eco-friendly pack to gift or treat yourself to a burst of sweetness with our White Chocolate Limoncello and Meringue Truffles.

Gluten-free. Hand-packaged.

Description

LIMONCELLO WHITE CHOCOLATE TRUFFLE WITH ALMOND PASTE AND NOUGAT BRITTLE.

The freshness of Sicilian lemons is enhanced by the sweetness of a meringue-based blend. The perfect mix of chocolate and fruit, wrapped in packaging that celebrates the Italian summer. A colorful eco-friendly pack to gift or treat yourself to a burst of sweetness with our White Chocolate Limoncello and Meringue Truffles.

Ingredients

Sugar, Whole Milk Powder, Almond Paste (19%), Cocoa Butter, Nougat Brittle 11% (Hazelnuts, Honey, Sugar, Glucose Syrup, Egg White), Whey Powder, Emulsifier: Soy Lecithin, Lemon Paste (Lemon Peel 60%, Sugar, Glucose Syrup), Natural Vanilla Flavour, Natural Flavour 0.3% (Limoncello). May contain traces of peanuts and other nuts. (Almonds from EU). Gluten free. Keep in a cool and dry place.

Nutritional Values

Average nutritional values for 100g

Energy 2356kJ/563kcal
Fat 42g
of which saturates 17g
Carbohydrates 41g
of which sugars 40g
Protein 12g
Salt 0.2g

What are Chocolate Truffles?

The origin of Chocolate Truffles is shrouded in mystery. According to the legend, more than a century ago a French chocolatier first invented “les truffes au chocolat”, a recipe which was born out of necessity as it was crafted with the leftover ingredients he had on hand in his workshop.

When the story reached Italy, it was the artisans of the close by Piedmont who refined and elevated it, blending fine chocolate with the worldwide best hazelnuts: the Nocciola Piemonte.

Today, La Perla di Torino creates more than 20 different Chocolate Truffle recipes, all gluten free, known and loved both in Italy and worldwide.