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Kaltbach Cave Aged Cheese 200g (±10%)

HK$96
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Volume

Description

Kaltbach Cave Aged Cheese is a semi-hard cheese produced by Emmi in the town of Emmen and matured for four months in the Kaltbach cave. “Delicate, harmonious, aromatic, but not too spicy”: this is how consumers described it when it was launched in autumn 2012.