Bigoli al Torchio trafilati al Bronzo Tradizione Veneta

$65
Volume: 500g
Fresh Egg Bronze Drawn Round Bigoli
This product is in the national list of traditional food products

Ingredients
Italian Durum Wheat Semolina, Italian "00" Wheat Flour and Fresh Italian Free Range Pasteurised Category A Eggs 28%

Cooking Time
5-6 min