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Balsamic Vinegar of Modena IGP - Gold - 80% Cooked Grape Must 20% Wine Vinegar 250ml - Acetaia Malpighi

HK$168
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Volume

Description

Balsamic Vinegar of Modena "Gold" is realized using the must of grapes from our vines and wine vinegar produced by us, aged in Durmast barrels.
It has got a round and intense flavour, balanced sourness, high density. A one hundred percent natural product, without any caramel, colouring agents or additives.

Organoleptic properties

Appearance Clear
Colour Intense dark brown
Fragrance Round and full
Flavour  Velvety and well-balanced
Density 1,34

 

Tips for use

It gives the best of itself on Parmesan cheese flakes and pears, fresh strawberries, risotto and scaloppine, foie gras, pancakes with pumpkin flowers, meat carpaccio and fish tartare, sushi and sashimi.