Monte Nuvola, Fuffy Pandoro 850g - Infermentum
For us, friends for life, Monte Nuvola holds a special place in our hearts. A place of childhood memories and carefree play. Liberally inspired by the Pandoro, the Monte Nuvola features a fine and light dough, made incredibly fluffy by more than 42 hours of leavening. Ingredients are added one at a time, in the proper order, with care and love. Before tasting it should be generously dusted with icing sugar for an exquisite tasting experience.
Ingredients
‘00’ soft wheat flour, butter, sugar, pasteurized eggs, fresh cream, natural mother yeast (‘00’ soft wheat flour, water), white chocolate (whole powdered milk, cocoa butter, sugar, soy lecithin, natural vanilla extract), pasteurised egg yolks, Marsala wine (contains sulfites), acacia honey, salt, brewer’s yeast, Madagascar bourbon vanilla beans.
N.B. Dust with powdered sugar before tasting. This is the secret to achieving the most balanced taste: an initial burst of sweetness that gives way to the elegant softness of the cake.
Allergens
Contains: gluten, lactose, eggs, soy lecithin, sulfites. Produced in a factory that also handles nuts and milk derivatives.
Conservation
Store in a cool dry environment far from sources of heat.
A waking dream,
filled with smiles and in which
our hands are always in the dough.
Every day our ovens bake dreams. Aromatic, extra sweet and fragrant.
This is Infermentum: a story of young and ambitious people who trusted their instinct and transformed their passion for leavened pastries into an artisanal activity.
With immense enthusiasm, a willingness to take risks and a pinch of folly:
the secret recipe for something true and genuine.
Monte Nuvola, Fuffy Pandoro 850g - Infermentum - 850g is backordered and will ship as soon as it is back in stock.
Gourmet kit

