Umbrian Chickpeas 500g - Bartolini

An excellence among the legumes in the Bartolini range, Umbrian chickpeas are notable for their regular size and strong, intense flavor. The texture, after cooking, is a perfect balance between the pulpy part and the husk, and there is no difference on the palate between the two components of the product.

Chickpeas are rich in plant protein, but also in minerals, which contribute to bone health; fiber, which helps lower cholesterol; and potassium, which is important for the heart and circulation.