The
"Everyone to the Table with Chef Gianni" Festive Hamper by Mercato Gourmet beautifully captures the festive spirit with the concept of
"Year-End Sweetness & Bright Wishes for the New Year." Curated to bring warmth to your holiday celebrations in Hong Kong, this delightful collection pairs a refreshing, celebratory bottle of
Arrocco Romagna Albana Passito DOCG with a premium selection of handpicked Italian savory and sweet delicacies. The absolute highlight of this hamper is its balance of classic holiday indulgence and regional luck-bringing traditions—featuring Italy's iconic
Maletti Precooked Cotechino (500g) alongside unique, artisanal
Tuscia Lentils (400g) that elevate any festive gathering. It is an approachable yet deeply authentic curation of air-flown Italian delicacies, making it the perfect holiday icebreaker, housewarming present, or corporate gesture designed to make every recipient feel genuinely welcomed.
Inside this festive gift, you will find a thoughtful selection of premium treats: a luscious, sweet dessert wine Arrocco Romagna Albana Passito DOCG to kick off the celebrations; dense and chewy Dried Figs with Toasted Almonds (200g) for a timeless winter bite; crisp, bitter-sweet I Contadini Raw Puntarelle in Oil (520g) providing a classic Roman touch; legendary Mattei Almond Biscuits (250g) perfect for dipping; a rich and velvety Panettone Gianduja honoring Northern Italian chocolate craft; a vibrant jar of Pistachio spread with Amalfi Lemon for a bright, creamy indulgence; a playful and delicious Chocolate Truffle Salami crafted with Gianduja, pralined hazelnuts, and nougat pieces; and the essential Italian New Year's Eve pairing of earth-rich Tuscia Lentils with a premium, savory Maletti Precooked Cotechino to bring good fortune and prosperity for the year ahead.
Everyone to the Table with Chef Gianni - Festive Hamper included one each of: Arrocco Romagna Albana Passito DOCG, Dried Figs with Toasted Almonds 200gr, Contadini, Puntarelle Raw in Oil 520g, Mattei, Almond Biscuits 250g, Panettone Gianduia, Pistacchio w/ Amalfi Lemon, Chocolate Truffle Salami - Gianduja Chocolate with Pralined Hazelnuts & Nougat Pieces, Tuscia Lentils 400g, and Maletti, Cotechino Precooked 500g.