Get Free Delivery $800 above for Hong Kong Island and Kowloon, HK$1200 or above for New Territories locations. For More Details
1 3
Confectionery
La Perla

Pistachio and Raspberry Chocolate Truffles 150g - La Perla

HK$168
Tax included, shipping and discounts calculated at checkout.
Weight

Description

Whole pistachios, fragrant raspberries, white chocolate, and almonds. From the combination of these four ingredients comes a Chocolate Truffle where fruit takes center stage alongside chocolate — the perfect balance of sweetness and acidity that delights even the most discerning palates. A colorful eco-friendly pack to gift or treat yourself to a burst of sweetness with our White Chocolate Pistachio and Raspberry Truffles.

Gluten-free. Hand-packed.

 

Description

WHITE CHOCOLATE AND ALMOND TRUFFLE WITH WHOLE PISTACHIOS AND RASPBERRIES.

Whole pistachios, fragrant raspberries, white chocolate, and almonds. From the combination of these four ingredients comes a Chocolate Truffle where fruit takes center stage alongside chocolate — the perfect balance of sweetness and acidity that delights even the most discerning palates. A colorful eco-friendly pack to gift or treat yourself to a burst of sweetness with our White Chocolate Pistachio and Raspberry Truffles.

Gluten-free. Hand-packaged.


Ingredients

Sugar, Almonds (20%), Cocoa Butter, Milk Powder, Raspberry Crispy 9% (Mashed Raspberry 81%, Sugar 12%, Corn starch), Pistachios (8%), Whey powder, Raspberry Powder 2%, Emulsifier: Soy Lecithin, Natural Vanilla Flavour. May contain traces of egg, peanuts and other nuts. (Pistachios EU and not EU), (Raspberries EU and not EU). Gluten free. Keep in a cool and dry place.

Nutritional Values

Average nutritional values for 100g

Energy 2333kJ/558kcal
Fat 39g
of which saturates 15g
Carbohydrates 41.5g
of which sugars 37.7g
Protein 11.2g
Salt 0.16g

What are Chocolate Truffles?

The origin of Chocolate Truffles is shrouded in mystery. According to the legend, more than a century ago a French chocolatier first invented “les truffes au chocolat”, a recipe which was born out of necessity as it was crafted with the leftover ingredients he had on hand in his workshop.

When the story reached Italy, it was the artisans of the close by Piedmont who refined and elevated it, blending fine chocolate with the worldwide best hazelnuts: the Nocciola Piemonte.

Today, La Perla di Torino creates more than 20 different Chocolate Truffle recipes, all gluten free, known and loved both in Italy and worldwide.