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Hard Cheese
Mercato Gourmet

Young Gruyere Cheese

HK$80 HK$158
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Weight

Description

Young Gruyère Cheese: A Taste of Swiss Tradition

Crafted in the picturesque Alpine regions of Switzerland, Young Gruyère is a semi-hard, raw cow’s milk cheese celebrated for its delicate balance of creamy sweetness and nutty richness. Aged for a minimum of 5–6 months, this cheese embodies centuries of artisanal expertise and carries the prestigious AOP (Appellation d’Origine Protégée) certification, ensuring authenticity and adherence to strict production standards 123.

Flavor & Texture

Young Gruyère delights the palate with its mellow, buttery notes, subtle hints of toasted bread crust, and a touch of hazelnut sweetness 26. Its texture is dense and smooth, with a pale straw-colored interior and a natural washed rind. Unlike aged varieties, it lacks the grainy texture or cracks, making it ideal for slicing or melting 18.

Production & Quality

  • Raw Milk: Made exclusively from unpasteurized cow’s milk sourced from Alpine pastures, where cows graze on natural grasses free of silage, enhancing the cheese’s distinct flavor 46.

  • Traditional Methods: Produced in small Swiss dairies using copper vats and artisanal techniques passed down through generations 38.

Culinary Versatility

Young Gruyère shines in both simple snacks and gourmet dishes:

  • Melting Marvel: Perfect for fondues, quiches, and French onion soup due to its excellent melting properties 28.

  • Cheeseboards: Pair with crusty bread, fresh apples, or grapes for a classic appetizer 78.

  • Baking: Adds depth to gratins, tarts, and savory pastries like gougères (cheese puffs) 68.

Pairing Suggestions

  • Wines: Crisp whites like Riesling or sparkling wines complement its sweetness 6.

  • Charcuterie: Balances cured meats like prosciutto or salami 6.

  • Nuts & Fruits: Try almonds, figs, or pears for a harmonious bite 6.

Storage & Dietary Notes

  • Storage: Keep refrigerated below +4°C. Vacuum-sealed portions retain freshness for up to 3 weeks 27.

  • Allergens: Contains milk; unsuitable for vegetarians due to animal rennet 27.

  • Gluten-Free: No additives or fillers, making it a safe choice for gluten-sensitive diets 4.

Why Choose Young Gruyère?
This cheese is a gateway to Swiss culinary heritage—ideal for those seeking a versatile, approachable cheese with a touch of Alpine elegance. Whether melted into comfort foods or savored on its own, Young Gruyère promises a memorable gourmet experience.