Neapolitan Grain Pie Pastiera

Typical Neapolitan cake with fresh buttermilk curd and Mediterranean aromi

An explosion of flavor hugged by a flaky pie crust. The equilibrium of aromas offer a rare recollection of home-made goodness. Grains of wheat offer a delicate taste experience full of harmony between ingredients and baked integrity.

Wheat Softened in Water, Sugar, Cow Ricotta, Eggs, Candied Orange Peel (Orange Peel, Sugar, Glucose Syrup), Wheat Flour Type “0”, Butter, Salt, Flower Water Orange, Orange Essential Oil, Vanilla
*Produced in a bakery in which almonds and hazelnuts are used.