Caseificio Artigiana Occhio Di Puglia Cheese 200g (±10%)

Weight: 200g (±10%)

Characterized by spread holes and a sweet taste, Occhio di Puglia is a medium aging spun-pasted cheese obtained from the coagulation of the south-east area of Bari with the use of selected lactic ferments. It is very good to enrich and complement meals, ideal to match with cold cuts.