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Cured Calabrian Black Pig Sausage with Hot Calabrian Chilli Peppers
Ingredients
Black Pork Meat, Calabrian Hot Pepper Paste 15% (Calabrian Hot Peppers 95%. Salt), Salt, Spices, Dextrose
Antioxidant: Sodium Ascobate
Ingredients
Black Pork Meat, Calabrian Hot Pepper Paste 15% (Calabrian Hot Peppers 95%. Salt), Salt, Spices, Dextrose
Antioxidant: Sodium Ascobate