Antico Forno Santi Cantucci al Cacao e Arancia - Cantucci with Cocoa and Orange


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Cantucci, also known as Biscotti, are Italian almond biscuits that originated in the Tuscan city of Prato. They are twice-baked, oblong-shaped, crunchy, and are the perfect match for your Italian coffee. Try ours from Antico Forno Santi with Cocoa and Chocolate.

Wheat Flour, Sugar, Candied Orange (20%) (E220), Eggs, Cocoa Powder 8%, Butter (Milk), Baking Powder (Disodium Diphosphate, Sodium Hydrogen Carbonate, Comstrach)